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Yes, freeze drying can help with the tase and aroma of high lipase breast milk and it will disable lipase enzymes from function to halt further changes milk. The less time breast milk is stored in a freezer, the less time lipase has to breakdown fats. If you are prone to higher lipase, freeze drying can be an affective solution to optimally store your breast milk. To learn more about freeze drying and high lipase visit our blog on high lipase breast milk.